Online ordering platform for independent chefs and bakers.
Apply and view more info on Hotplate's Jobs page
We are looking for an experienced, backend-leaning, customer-focused Engineer to join our team. We need someone who has a solid understanding of our tech stack, can effectively model and manage relational databases, is excited to push themselves to solve problems across the entire codebase, and who is also capable of, and interested in, being a generalist.
We encourage you to apply if you're interested in full-stack product development, keen on constantly pushing your boundaries, interested in working in the open, scrappy environment of an early stage startup, and get satisfaction from making complex problems feel simple to the end user.
Upcoming technical or product challenges you could work on include:
Our work covers a lot of ground: Invoicing, subscriptions, collaborations, messaging, and managing 10,000% load spikes are just a few things we are working on. We are trying to popularize a new way of selling food, and the road there will be filled with a lot of disparate and interesting problems and ideas.
Hotplate is an Equal Opportunity Employer. We believe in diversity and encourage all qualified individuals to apply
If you are interested in the problems we solve and the people we work for here at Hotplate, we would love to hear from you.
Hotplate is transforming the food industry by empowering chefs to start and run their own businesses online. The traditional food business model is broken, expensive, and low-margin. During the pandemic, many chefs found a more profitable way to sell food through Instagram via preorder and pickup. However, there was no platform to support this unique sales model—until Hotplate.
We provide chefs with tailor-built websites to drop and sell food via preorder, streamlining storefront and backend operations. With Hotplate, chefs can manage thousands of orders and customers, helping some achieve monthly sales of over $100k entirely on their own.
If you're passionate about improving the diversity and accessibility of food and eager to disrupt an industry that has remained mostly unchanged for years, we would love to have you at Hotplate.